Yogurt, fruit, low fat, 9 grams protein per 8 ounce
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
99.2 Cal
4.0 g
1.2 g
0.0 g
0.3 g
0.7 g
4.5 g
18.6 g
|
Sodium:
Potassium:
|
|
53.2 mg
177.1 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
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|
49.0 IU
0.6 mg
0.0 mg
0.0 mg
0.4 mcg
0.9 g
138.3 mg
108.7 mg
0.1 mg
13.3 mg
0.7 mg
0.1 mg
0.1 mg
2.8 mcg
0.0 mg
0.2 mg
0.1 mg
0.4 mg
8.5 mcg
|
|
