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Nutritional Facts

Cheese, mozzarella, part skim milk
per 100g

Energy: Protein: Total Fat: Poly: Mono: Sat: Cholestrol: Carbohydrates:		254.2 Cal 24.3 g 15.9 g 0.5 g 4.5 g 10.1 g 57.8 g 2.8 g
Sodium: Potassium:		466.0 mg 83.7 mg
Vitamin A: Vitamin C: Vitamin E: Vitamin B6: Vitamin B12: Ash: Calcium: Phosphorous: Iron: Magnesium: Zinc: Copper: Manganese: Selenium: Thiamin: Riboflavin: Niacin: Panto Acid: Folate:		584.0 IU 0.0 mg 0.4 mg 0.1 mg 0.8 mcg 3.3 g 645.7 mg 463.0 mg 0.2 mg 23.2 mg 2.8 mg 0.0 mg 0.0 mg 14.4 mcg 0.0 mg 0.3 mg 0.1 mg 0.1 mg 8.8 mcg

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Source:
U.S. Department of Agriculture, Agriculture Research Service
USDA Nutrient Database for Standard Reference
Nutrient Data Laboratory Home Page
http://www.nal.usda.gov/fnic/foodcomp

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