Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
318.0 Cal
27.3 g
22.4 g
0.8 g
9.7 g
8.9 g
104.0 g
0.0 g
|
Sodium:
Potassium:
|
|
66.0 mg
237.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
0.0 IU
0.0 mg
0.2 mg
0.3 mg
2.3 mcg
0.9 g
13.0 mg
206.0 mg
3.2 mg
20.0 mg
8.7 mg
0.1 mg
0.0 mg
24.7 mcg
0.1 mg
0.3 mg
2.5 mg
0.3 mg
5.0 mcg
|
|
