Beef, variety meats and by-products, thymus, cooked, braised
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
319.0 Cal
21.9 g
25.0 g
4.7 g
8.6 g
8.6 g
294.0 g
0.0 g
|
Sodium:
Potassium:
|
|
116.0 mg
433.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
0.0 IU
30.2 mg
0.0 mg
0.1 mg
1.5 mcg
1.5 g
10.0 mg
364.0 mg
1.5 mg
10.0 mg
2.2 mg
0.0 mg
0.1 mg
21.6 mcg
0.1 mg
0.2 mg
1.8 mg
2.0 mg
1.0 mcg
|
|
