Beef, variety meats and by-products, lungs, cooked, braised
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
120.0 Cal
20.4 g
3.7 g
0.5 g
1.0 g
1.3 g
277.0 g
0.0 g
|
Sodium:
Potassium:
|
|
101.0 mg
173.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
39.0 IU
32.7 mg
0.0 mg
0.0 mg
2.6 mcg
1.1 g
11.0 mg
178.0 mg
5.4 mg
10.0 mg
1.6 mg
0.2 mg
0.0 mg
50.3 mcg
0.0 mg
0.1 mg
2.5 mg
0.6 mg
8.0 mcg
|
|
