Home : Food and Nutrition Data : Fruits and Fruit Juices

Nutritional Facts

Oranges, raw, all commercial varieties
per 100g

Energy: Protein: Total Fat: Poly: Mono: Sat: Cholestrol: Carbohydrates:		47.0 Cal 0.9 g 0.1 g 0.0 g 0.0 g 0.0 g 0.0 g 11.8 g
Sodium: Potassium:		0.0 mg 181.0 mg
Vitamin A: Vitamin C: Vitamin E: Vitamin B6: Vitamin B12: Ash: Calcium: Phosphorous: Iron: Magnesium: Zinc: Copper: Manganese: Selenium: Thiamin: Riboflavin: Niacin: Panto Acid: Folate:		205.0 IU 53.2 mg 0.2 mg 0.1 mg 0.0 mcg 0.4 g 40.0 mg 14.0 mg 0.1 mg 10.0 mg 0.1 mg 0.0 mg 0.0 mg 0.5 mcg 0.1 mg 0.0 mg 0.3 mg 0.3 mg 30.3 mcg

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Source:
U.S. Department of Agriculture, Agriculture Research Service
USDA Nutrient Database for Standard Reference
Nutrient Data Laboratory Home Page
http://www.nal.usda.gov/fnic/foodcomp

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