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Nutritional Facts

Cereals ready-to-eat, GENERAL MILLS, TRIPLES   per 100g Energy: Protein: Total Fat:   Poly:   Mono:   Sat:   Cholestrol: Carbohydrates:    387.0 Cal 7.9 g 3.4 g    0.1 g    0.9 g    1.0 g    0.0 g 83.3 g Sodium: Potassium:    638.0 mg 102.0 mg Vitamin A: Vitamin C: Vitamin E: Vitamin B6: Vitamin B12: Ash: Calcium: Phosphorous: Iron: Magnesium: Zinc: Copper: Manganese: Selenium: Thiamin: Riboflavin: Niacin: Panto Acid: Folate:    4167.0 IU 50.0 mg 0.5 mg 1.7 mg 0.0 mcg 2.3 g 137.0 mg 118.0 mg 27.0 mg 23.0 mg 12.5 mg 1.7 mg 1.5 mg 4.4 mcg 1.3 mg 1.4 mg 16.7 mg 0.7 mg 333.0 mcg

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High In Low In Energy Protein Total Fat   Poly   Mono   Sat   Cholestrol Carbohydrates Sodium Potassium Vitamin A Vitamin C Vitamin E Vitamin B6 Vitamin B12 Ash Calcium Phosphorous Iron Magnesium Zinc Copper Manganese Selenium Thiamin Riboflavin Niacin Panto Acid Folate

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Source:
 U.S. Department of Agriculture, Agriculture Research Service. 1998.
 USDA Nutrient Database for Standard Reference, Release 12.
 Nutrient Data Laboratory Home Page
 http://www.nal.usda.gov/fnic/foodcomp