Home : Food and Nutrition Data : Breakfast Cereals

Nutritional Facts

Cereals ready-to-eat, GENERAL MILLS, TRIPLES
per 100g

Energy: Protein: Total Fat: Poly: Mono: Sat: Cholestrol: Carbohydrates:		387.0 Cal 7.9 g 3.4 g 0.1 g 0.9 g 1.0 g 0.0 g 83.3 g
Sodium: Potassium:		638.0 mg 102.0 mg
Vitamin A: Vitamin C: Vitamin E: Vitamin B6: Vitamin B12: Ash: Calcium: Phosphorous: Iron: Magnesium: Zinc: Copper: Manganese: Selenium: Thiamin: Riboflavin: Niacin: Panto Acid: Folate:		4167.0 IU 50.0 mg 0.5 mg 1.7 mg 0.0 mcg 2.3 g 137.0 mg 118.0 mg 27.0 mg 23.0 mg 12.5 mg 1.7 mg 1.5 mg 4.4 mcg 1.3 mg 1.4 mg 16.7 mg 0.7 mg 333.0 mcg

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Source:
U.S. Department of Agriculture, Agriculture Research Service
USDA Nutrient Database for Standard Reference
Nutrient Data Laboratory Home Page
http://www.nal.usda.gov/fnic/foodcomp

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