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Home : Food and Nutrition Data : Fruits and Fruit Juices
Nutritional Facts
 Pitanga, (surinam-cherry), raw  
per 100g
Energy:
Protein:
Total Fat:
  Poly:
  Mono:
  Sat:
  Cholestrol:
Carbohydrates: 		   33.0 Cal
0.8 g
0.4 g
   0.0 g
   0.0 g
   0.0 g
   0.0 g
7.5 g

Sodium:
Potassium: 		  
3.0 mg
103.0 mg
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:

Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate: 		   1500.0 IU
26.3 mg
0.0 mg
0.0 mg
0.0 mcg

0.5 g
9.0 mg
11.0 mg
0.2 mg
12.0 mg
0.0 mg
0.0 mg
0.0 mg
0.0 mcg
0.0 mg
0.0 mg
0.3 mg
0.0 mg
0.0 mcg
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Source:
 U.S. Department of Agriculture, Agriculture Research Service
 USDA Nutrient Database for Standard Reference
 Nutrient Data Laboratory Home Page
 http://www.nal.usda.gov/fnic/foodcomp
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