Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
217.0 Cal
26.8 g
11.4 g
1.9 g
5.6 g
3.0 g
114.0 g
0.0 g
|
Sodium:
Potassium:
|
|
110.0 mg
0.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
0.0 IU
1.5 mg
0.0 mg
0.0 mg
0.0 mcg
1.0 g
10.0 mg
0.0 mg
2.1 mg
0.0 mg
0.0 mg
0.0 mg
0.0 mg
21.8 mcg
0.0 mg
0.0 mg
5.8 mg
0.0 mg
0.0 mcg
|
|
