Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
330.0 Cal
19.8 g
23.5 g
5.6 g
9.8 g
6.2 g
91.0 g
8.7 g
|
Sodium:
Potassium:
|
|
276.0 mg
151.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
170.0 IU
0.0 mg
0.0 mg
0.2 mg
0.2 mcg
1.0 g
31.0 mg
115.0 mg
2.2 mg
16.0 mg
2.5 mg
0.1 mg
0.1 mg
21.3 mcg
0.1 mg
0.2 mg
4.5 mg
0.8 mg
15.0 mcg
|
|
