Chicken, broilers or fryers, meat and skin and giblets and neck, roasted
per 100g
Energy:
Protein:
Total Fat:
Poly:
Mono:
Sat:
Cholestrol:
Carbohydrates:
|
|
234.0 Cal
26.8 g
13.3 g
2.9 g
5.2 g
3.7 g
107.0 g
0.1 g
|
Sodium:
Potassium:
|
|
79.0 mg
212.0 mg
|
Vitamin A:
Vitamin C:
Vitamin E:
Vitamin B6:
Vitamin B12:
Ash:
Calcium:
Phosphorous:
Iron:
Magnesium:
Zinc:
Copper:
Manganese:
Selenium:
Thiamin:
Riboflavin:
Niacin:
Panto Acid:
Folate:
|
|
636.0 IU
0.5 mg
0.3 mg
0.4 mg
0.9 mcg
0.9 g
15.0 mg
182.0 mg
1.7 mg
23.0 mg
2.2 mg
0.1 mg
0.0 mg
15.9 mcg
0.1 mg
0.2 mg
7.9 mg
1.1 mg
29.0 mcg
|
|
